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This 11-week paid training program prepares you to work in restaurants.
This training program provides up to 400 hours of culinary training for survivors of forced migration. Learn in both a classroom and apprentice setting, and get set up for successful employment. Each student gets a professional chef’s knife and a full uniform.
You might be eligible for this program if you’re a:
- refugee
- asylee
- survivor of human trafficking
Monday to Friday, 9:00am-5:00pm
Next Steps
Fill out the application to join the next group of students.
Send an email with your questions, and learn more on the program website.
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